The concept of convenience in food preparation is steeply at odds with the idea that all food is sacramental, and eating expensive, rich foods is a devotional act that is somehow also politically progressive.Yeah, you stupid hippies. Also:
Let the foodies complain about Twitter while they make emu-egg cassoulet with crème fraiche. Techies have better things to do.So there, pink Himalayan salt user.
In her fascination with progress, technology and efficiency...
ReplyDeleteWhile foodies look back and see the 1950s as the marshmallow-riddled dark ages of American culture, techies see a radiant renaissance.
I've got your radiant renaissance right here, techies.
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Cannon could conjure a serviceable dinner in five minutes, and advocated cheerful reliance on the postwar grocery goods she called “wonderstuffs.”
ReplyDeleteI dunno if I'd dig eating a "serviceable" dinner.
Good Eatin' Editor Spits:
ReplyDeleteWe would berate you hippies at length about your foolish hippie-ness, but we must drop our ballot off.